|Wheat Harvester in Saskatchewan, Canada.|
"There is a revolution happening in the farm fields and on the dinner tables of America -- a revolution that is transforming the very nature of the food we eat.
THE FUTURE OF FOOD offers an in-depth investigation into the disturbing truth behind the unlabeled, patented, genetically engineered foods that have quietly filled U.S. grocery store shelves for the past decade.Trailer
The real kicker is that those who should be monitoring this stuff, aka the FDA, Seed companies themselves, etc are doing NOTHING to investigate the ramifications of genetically modified foods. It is the not for profit groups that are doing all the work. You have to wonder where all our tax money is being spent???
Take Action! Millions Against Monsanto Campaign!